These young cooks are working on their culinary skills at a great restaurant
Professional Chef Can Be a Great Career for the Right Person
The Culinary Arts Field is Always Looking for Good Candidates
Most Entry-Level Positions Don't Require a Four-Year Degree
You Can Get the Training You Need To Get Started Fast


Would a career in the culinary arts be something that interests you?

Have you ever thought about becoming a professional chef and managing a good restaurant or catering business? In case you have, you can enroll for the classes you will need to get moving at one of these cool jobs through applying at a top culinary arts school.

 Meet the main chef of this great Hartford CT restaurant Many of these good culinary colleges have expert, experienced instructors and fully equipped kitchens to train you the knowledge and techniques needed to be a entry-level chef, baking specialist or caterer.

Or in case you would rather be administering a restaurant or nightclub and not working in the restaurant kitchen, quite a few schools also offer diploma programs in hospitality operations and management.

Courses are usually taught by trusted, highly-skilled and veteran chefs. And classes are offered in commercial restaurant-replica cooking areas.

A couple of the usual class subjects include all purpose culinary technique development, baking, grilling, pastry making, garnishing, food safety, kitchen etiquette, food science, business operations and restaurant management.

 This CT chef has her platter prepared and ready to serve up Apart from a number of schools which have a four-year Bachelor’s Diploma in Restaurant and Hotel Management, the vast majority of programs is frequently accomplished in less than a year or two.

The majority of these specialty schools provide internships where learners can experience real job experience, plus almost all provide individualized career placement support for you after you graduate graduate.

Use one minute and view a few of the affordable schools and classes that have students in your town. Search for a training program in your town and explore the potential career opportunities in your state.

Type in your zip code in the search box below. Consider these choices:

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Passionate about a culinary career? Get hands-on training from professional chefs at Lincoln Culinary Institute. Choose from day or evening classes, earn a Diploma or Associate Degree. Financial Aid is available for those who qualify. Financial aid is available for those who qualify. Programs vary by campus.


  • Culinary Arts and Food Services
  • International Baking and Pastry
Locations: Shelton

Take a look at more degree alternatives and school programs in Connecticut.